Stainless steel case Removable non-stick coated inner pot Versatile: - Sous-Vide cooking - low-temperature cooking - cooking - heating and keeping warm Enables precise cooking (max 1 ° C deviation) timer Exact electronic temperature control (40 - 99 ° C) Easy cleaning

With a suction speed of 8 l/min and a vacuum of 0.8 bar, its performance is impressive. The VK 7 also seals films up to 30 cm wide. With its 3 automatic programmes: automatic suction and sealing, extra sealing function and stop function, it is also very easy to operate.

Electronic steam pressure cooker Cool wall housing Removable stainless steel inner pot 5 l volume Versatile: - Steam pressure cooking (2 steam pressure stages) - Low-temperature cooking - Steaming - Cooking - Roasting - Keeping warm Up to 70% shorter cooking times energy saving Taste, vitamins and minerals are best preserved 5-fold security system 9 automatic programs timer Easy to clean due to dishwasher-safe parts Steaming insert for vegetables and fish

stainless steel case Completely dismantled Removable oil tank timer For up to 1.5 kg of fried food (optimal: 1.0 kg) Professional heating system: cold zone principle Cover with permanent filter and viewing window Stepless temperature controller up to 190 ° C

Model: MSEAAU-09HRFN1 Capacity (Btu/h): 9.000 BTU Cooling (Btu/h): 4000 - 11300 Heating (Btu/h): 2800 - 12700 A++ Cooling Energy Class